-40%

EDIBLE Minnie Mouse Red Birthday Cake Topper Wafer Paper Round 7.5" (uncut)

$ 3.69

Availability: 94 in stock
  • Condition: New
  • Brand: Unbranded
  • All returns accepted: Returns Accepted
  • MPN: Does Not Apply
  • Size: 7.5"
  • Theme: Minnie Mouse
  • Return shipping will be paid by: Buyer
  • Refund will be given as: Money back or replacement (buyer's choice)
  • Material: Wafer Paper
  • Type: Cake Topper
  • Color: Red
  • Country/Region of Manufacture: United States
  • Occasion: Birthday, Child
  • Item must be returned within: 30 Days

    Description

    TOPPERS USA
    Handmade
    in the US
    Customer Support
    *** PLEASE KEEP IN MIND WAFER PAPER IS
    SEMI-TRANSPARENT***
    The image will not appear as vivid as your lit-up screen, please do no expect photo-quality paper.
    Toppers are handmade using wafer paper bought within the US.
    If you have selected custom text please let us know what you would written on the image.
    You can do this by either sending a message via eBay messaging,
    or leave the message in the notes section when checking out.
    Wafer paper is easy to use if used correctly!
    No backing, no freezing, and no peeling required!
    Simply cut out the topper using dry, clean scissors and place onto icing!
    Tips:
    - Cut out topper with sharp scissors
    - Make sure hands are dry, any moisture will make
    the paper disintegrate
    - Wafer will last for up to a year, provided you store it
    in a cool, dry place
    - Do not store in the fridge, it will make the paper wilt
    - Wafer paper has no taste
    - The lighter the background/icing you are laying the
    topper against, the more vivid the image will be.
    - White/pale icing works best
    - Make sure surface of cake is smooth to prevent wrinkles
    - Place topper on the cake night before or day of the party.
    This will prevent it getting too soggy and disintegrating/curling up.
    There are also many tutorials on Youtube and Google on how to use wafer paper!
    google
    Gluten-free, Dairy-Free, GMO-free, Nut-free, Vegan
    Shipping
    Payment
    Ingredients
    Storage
    Instructions
    Shipping
    Payment
    Ingredients
    Storage
    Instructions
    Order processing time is 1-2 business days, not including weekends.
    Keep in mind USPS is occasionally susceptible to delays so please order well before party date. Check "storage" tab.
    USPS First Class Package (typically 3-5 business days) - .99
    Priority shipping currently not available.
    All additional items ship free!
    Shipping cost will automatically combine in your cart.
    We accept payment by any of the following methods:
    PayPal
    ​​​​​​​Please pay as soon as possible after winning an auction,
    as that will allow us to ship your item to you sooner!
    Wafer Sheet Ingredients
    :
    Potato Starch, Water, Vegetable Oil
    Edible Ink Ingredients
    :
    Glycerol, Propylene glycol, Polyoxyethylene, Sorbitan,
    Monolaurate, Potassium sorbate, Citric acid, Purified water
    Wafer Paper will last for 6 months.
    Keep flat in its sealed packaging, in a cool dry place away from sunlight.
    Do not refrigerate, as moisture will harden and shrivel the toppers.
    Wafer paper is easy to use if used correctly!
    No backing, no freezing, and no peeling required!
    Simply cut out the topper using dry, clean scissors and place onto icing!
    Tips:
    - Measure cake pan for optimal fit
    - Cut out topper with small, sharp scissors (if necessary)
    - Make sure hands are clean and dry, any moisture will make the paper disintegrate
    - The lighter the background/icing you are laying the topper against,
    the more vivid the image will be as wafer paper is semi-transparent
    - White/pale icing works best
    - Wafer paper will not stick to dry icing
    - Make sure surface of cake is smooth to prevent wrinkles
    - Place topper on the cake night before or day of the party,
    this will prevent it getting too soggy and disintegrating/curling up
    FONDANT: brush the back of the wafer with a very thin layer of edible glue (sugar glue) before applying to the fondant.
    This will help it stick.
    ICECREAM: Wafer paper will work on Icecream cake as long as the surface is smooth (wafer will be bumpy if the surface of the cake is bumpy),
    and is placed on a white background as wafer is semi-transparent.
    There are also many tutorials on Youtube and Google on how to use wafer paper!
    Keep in mind wafer paper has no taste.
    BUY NOW!
    Handmade
    in the US
    Customer Support
    I AM NOT RESPONSIBLE FOR ORDERS NOT ARRIVING BY ESTIMATED DATE. ALL ORDERS ARE SHIPPED ON TIME.
    CONTACT USPS IF THERE ARE POSTAL DELAYS.
    *** PLEASE KEEP IN MIND WAFER PAPER IS SLIGHTLY TRANSPARENT*** The image will not appear as vivid as your lit-up screen, please do no expect photo-quality paper. Toppers are handmade using wafer paper bought within the US. If you have selected custom text please let us know what you would written on the image. You can do this by either sending a message via eBay messaging, or leave the message in the notes section when checking out. Wafer paper is easy to use if used correctly! No backing, no freezing, and no peeling required! Simply cut out the topper using dry, clean scissors and place onto icing! Tips: - Cut out topper with sharp scissors - Make sure hands are dry, any moisture will make the paper disintegrate - Wafer will last for up to a year, provided you store it in a cool, dry place - Do not store in the fridge, it will make the paper wilt - Wafer paper has no taste - The lighter the background/icing you are laying the topper against, the more vivid the image will be. - White/pale icing works best - Make sure surface of cake is smooth to prevent wrinkles - Place topper on the cake night before or day of the party. This will prevent it getting too soggy and disintegrating/curling up. There are also many tutorials on Youtube and Google on how to use wafer paper! google Order processing time is 1-2 business days, not including weekends. USPS First Class Package (3-5 business days) - .66 Keep in mind USPS is occasionally susceptible to delays. Expedited shipping is currently not available. All additional items ship free! Combine items: Add items to cart > request total from seller Wafer paper: Potato starch, Water, Vegetable oil Edible ink: Glycerol, Propylene glycol, Polyoxyethylene, Sorbitan, Monolaurate, Potassium sorbate, Citric acid, Purified water Gluten-free, Dairy-Free, GMO-free, Nut-free, Vegan
    TOPPERS USA
    *** PLEASE KEEP IN MIND WAFER PAPER IS SLIGHTLY TRANSPARENT***
    The image will not appear as vivid as your lit-up screen, please do no expect photo-quality paper.
    Toppers are handmade using wafer paper bought within the US.
    If you have selected custom text please let us know what you would written on the image.
    You can do this by either sending a message via eBay messaging,
    or leave the message in the notes section when checking out.
    Wafer paper is easy to use if used correctly!
    No backing, no freezing, and no peeling required!
    Simply cut out the topper using dry, clean scissors and place onto icing!
    Tips:
    - Cut out topper with sharp scissors
    - Make sure hands are dry, any moisture will make
    the paper disintegrate
    - Wafer will last for up to a year, provided you store it
    in a cool, dry place
    - Do not store in the fridge, it will make the paper wilt
    - Wafer paper has no taste
    - The lighter the background/icing you are laying the
    topper against, the more vivid the image will be.
    - White/pale icing works best
    - Make sure surface of cake is smooth to prevent wrinkles
    - Place topper on the cake night before or day of the party.
    This will prevent it getting too soggy and disintegrating/curling up.
    There are also many tutorials on Youtube and Google on how to use wafer paper!
    google
    Order processing time is 1-2 business days, not including weekends.
    USPS First Class Package (3-5 business days) - .66
    Keep in mind USPS is occasionally susceptible to delays.
    Expedited shipping is currently not available.
    All additional items ship free!
    Combine items: Add items to cart > request total from seller
    Wafer paper: Potato starch, Water, Vegetable oil
    Edible ink: Glycerol, Propylene glycol, Polyoxyethylene,
    Sorbitan, Monolaurate, Potassium sorbate, Citric acid, Purified water
    Gluten-free, Dairy-Free, GMO-free, Nut-free, Vegan
    Shipping
    Order processing time is 1-2 business days, not including weekends.
    Keep in mind USPS is occasionally susceptible to delays so please order well before party date. Check "storage" tab.
    USPS First Class Package (typically 3-5 business days) - .99
    Priority shipping currently not available.
    All additional items ship free!
    Shipping cost will automatically combine in your cart.
    Payment
    We accept payment by any of the following methods:
    PayPal
    ​​​​​​​Please pay as soon as possible after winning an auction,
    as that will allow us to ship your item to you sooner!
    Ingredients
    Wafer Sheet Ingredients
    :
    Potato Starch, Water, Vegetable Oil
    Edible Ink Ingredients
    :
    Glycerol, Propylene glycol, Polyoxyethylene, Sorbitan,
    Monolaurate, Potassium sorbate, Citric acid, Purified water
    Storage
    Wafer Paper will last for 6 months.
    Keep flat in its sealed packaging, in a cool dry place away from sunlight.
    Do not refrigerate, as moisture will harden and shrivel the toppers.
    Instructions
    Wafer paper is easy to use if used correctly!
    No backing, no freezing, and no peeling required!
    Simply cut out the topper using dry, clean scissors and place onto icing!
    Tips:
    - Measure cake pan for optimal fit
    - Cut out topper with small, sharp scissors (if necessary)
    - Make sure hands are clean and dry, any moisture will make the paper disintegrate
    - The lighter the background/icing you are laying the topper against,
    the more vivid the image will be as wafer paper is semi-transparent
    - White/pale icing works best
    - Wafer paper will not stick to dry icing
    - Make sure surface of cake is smooth to prevent wrinkles
    - Place topper on the cake night before or day of the party,
    this will prevent it getting too soggy and disintegrating/curling up
    FONDANT: brush the back of the wafer with a very thin layer of edible glue (sugar glue) before applying to the fondant.
    This will help it stick.
    ICECREAM: Wafer paper will work on Icecream cake as long as the surface is smooth (wafer will be bumpy if the surface of the cake is bumpy),
    and is placed on a white background as wafer is semi-transparent.
    There are also many tutorials on Youtube and Google on how to use wafer paper!
    Keep in mind wafer paper has no taste.
    Handmade
    in the US
    Customer Support
    BUY NOW!
    I AM NOT RESPONSIBLE FOR ORDERS NOT ARRIVING BY ESTIMATED DATE. ALL ORDERS ARE SHIPPED ON TIME.
    CONTACT USPS IF THERE ARE POSTAL DELAYS.
    *** PLEASE KEEP IN MIND WAFER PAPER IS SLIGHTLY TRANSPARENT***
    The image will not appear as vivid as your lit-up screen, please do no expect photo-quality paper.
    Toppers are handmade using wafer paper bought within the US.
    If you have selected custom text please let us know what you would written on the image.
    You can do this by either sending a message via eBay messaging,
    or leave the message in the notes section when checking out.
    Wafer paper is easy to use if used correctly!
    No backing, no freezing, and no peeling required!
    Simply cut out the topper using dry, clean scissors and place onto icing!
    Tips:
    - Cut out topper with sharp scissors
    - Make sure hands are dry, any moisture will make
    the paper disintegrate
    - Wafer will last for up to a year, provided you store it
    in a cool, dry place
    - Do not store in the fridge, it will make the paper wilt
    - Wafer paper has no taste
    - The lighter the background/icing you are laying the
    topper against, the more vivid the image will be.
    - White/pale icing works best
    - Make sure surface of cake is smooth to prevent wrinkles
    - Place topper on the cake night before or day of the party.
    This will prevent it getting too soggy and disintegrating/curling up.
    There are also many tutorials on Youtube and Google on how to use wafer paper!
    google
    Order processing time is 1-2 business days, not including weekends.
    USPS First Class Package (3-5 business days) - .66
    Keep in mind USPS is occasionally susceptible to delays.
    Expedited shipping is currently not available.
    All additional items ship free!
    Combine items: Add items to cart > request total from seller
    Wafer paper: Potato starch, Water, Vegetable oil
    Edible ink: Glycerol, Propylene glycol, Polyoxyethylene,
    Sorbitan, Monolaurate, Potassium sorbate, Citric acid, Purified water
    Gluten-free, Dairy-Free, GMO-free, Nut-free, Vegan